Som Tum Salad
₱129.00+
It’s origin is in Thailand and it’s called som tum, with “som” meaning “sour” and “tum” referring to the pounding sound of the large pestle used to crush ingredients.
It is made up of Green papaya, Beans, Tomato and Bird Eye Chili.
Available in Non-spicy
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Green Papaya Classic
- It’s origin is in Thailand and it’s called som tum, with “som” meaning “sour” and “tum” referring to the pounding sound of the large pestle used to crush ingredients.
- It is made up of Green papaya, Beans, Tomato and Bird Eye Chili.
- It’s also available in Non-spicy
Green Papaya Shrimp
- Originated in Thailand and it’s called som tum, with “som” meaning “sour” and “tum” referring to the pounding sound of the large pestle used to crush ingredients.
- It is made up of Green papaya, Beans, Tomato, Shrimp and Bird Eye Chili.
- Available in Non-spicy
| Variant | Classic, Shrimp |
|---|---|
| Add Ons | No Birds Eye Chili, With Birds Eye Chili |
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